rising 3rd - 8th graders
Rising grades 3-8
In each exciting 1 week session, budding young chefs will have the chance to learn kitchen skills and the art of cooking from a culinary professional in our full facility kitchen. Small group sizes will make this program a true exploration of meal planning, preparation, and of course…tasting! In keeping with the YMCA’s Health Living motto your child will learn nutritional facts such as the difference between good carbs and bad carbs and the benefits of garden to table foods by exploring the Camp Combe garden. As with all our specialty camps your camper gets “best of both worlds”, Culinary Camp campers will spend 2 hours exploring the culinary arts and the rest of their day engaging in their favorite Camp Combe activities: morning assembly, swimming, archery, field games, and so much more!
If your camper has dietary restrictions please see our dates sheet for our Gluten Free and Allergy Aware weeks. These are the only 2 weeks that the menu will cater to campers with food allergies. Also please be aware that, while we do our best to sanitize everything used daily, the same utensils and pots and pans are used all summer.
For a sample of previous year’s recipes please see below.
For more information on dates & rates Click Here.
To register Click Here